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A Simple Key For Bonchon menu Unveiled

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Breaded chicken cutlet served with steamed rice, and drizzled with katsu sauce and spicy mayo. Served with coleslaw over the facet. *Has sesame seeds or sesame seed oil. Quality potatoes, correctly fried into a crispy golden brown on the skin with gentle, fluffy convenience on The within. Flippantly seasoned with https://bonchonmenu.com

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