Explore Prism Hospitality’s advanced kitchen and production infrastructure, supporting seamless food and hospitality services across Hyderabad. Our smart kitchens, including a 2800 sq. ft. central processing facility and a 4800 sq. ft. HACCP-compliant kitchen with dedicated Bakery & Confectionery units, are fully equipped with state-of-the-art cooking, air circulation, and hygiene sys... https://www.prismhospitality.in/service