We recommend the jalfrezi and madras, but should you extravagant a little something sizzling and tangy, we would go Along with the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and green peppers. Authentic South Indian dishes such as curry leaf prawn and crispy dosas reflect the corporation’s core choices https://hemanimehmiindianrestaurant.politics.blog/2025/04/18/best-indian-restaurant-in-sydney-hemani-mehmi-indian-restaurant/