I adopted the recipe and prep/grilling Guidance, though I did use spelt flour (my choice) with some dried herbs while in the crust, and let the bread machine do the large lifting. I grilled within the BBQ that has a grill mat. To stretch the dough: Dust a pizza peel https://amina-residency69258.loginblogin.com/39993848/mix-grill-pizza-things-to-know-before-you-buy