In case the dish turns out too salty, you'll be able to incorporate more undrained canned green beans to dilute the saltiness, or add a small amount of sugar to counteract the salt. Fresh Green Beans. I prefer making this recipe with fresh green beans rather than canned green https://jaredlzwuj.tinyblogging.com/top-cracking-the-gre-2017-pdf-free-download-secrets-74585599