Both Marle and Hearth, The 2 eating places, are overseen by starry chef Skye Gyngell. There’s a farm-to-fork ethos, drawing intensely within the estate farm and kitchen back garden with the menus. The newest addition would be the Bothy by Wildsmith, a serene, two-ground oasis enveloped while in the hotel’s https://womeninbusinessawards57666.madmouseblog.com/11026697/the-fact-about-hospitality-awards-that-no-one-is-suggesting