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Clams on the British Plate: An Unusual Sight?

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For lots of centuries, clams have been consistently used in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, clams have actually stayed a valued part in classic British recipes such as soups and stews. Today, British chefs are putting their own twist https://remingtoniwlyn.verybigblog.com/27657957/mollusks-throughout-the-pond-a-british-perspective

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