05/eleven/2007 This dish needs continual stirring or it'll get burnt at the bottom in the pot. I come across it a bit also dry so experienced to incorporate somewhat more water to it. All round it tastes great. Browse Far more Dried chillies of the kinds Byadgi or Kashmiri would http://alexissgseo.tinyblogging.com/5-Simple-Statements-About-rendang-Explained-47977149